Author: Arwa

Dulce, the owner of the Finca took us on a tour and just gave us so much knowledge and insights into the finca and its processes. It was a truly inspiring experience as we got to see how much work goes into the proctuction of just one banana and how it is possble to do farming ecologically and sustainably.

Michal was the best instructor one could ask for, he did a great job helping me to ride my first waves after years and it was amazing, I loved it!

I really loved the tour they gave us here. It's entirely run by extremely passionate volunteers who stay and eat (freegan) there, they build everything on their own, it's just bretahtaking to see. To hear of all the animal's stories is so cute and the same time heart-breaking sometimes. I love their second hand shop, where you can buy clothes for 2€ and all the money goes to the animals!

The food was really good and Luca, the owner was outgoing and fun to be around, worth a visit!

Great spot in the town square with wonderfully refreshing smoothies, chia pudding and more, but the club sandwich really stood out and the staff at PANIER were able to breathe life into a new classic. OF course its vegan and vegetarian options were a great pro!